REFERENCE NUMBER: G-1611
CHOCOLATE PRODUCTION PLANT FOR SALE:
OUTPUT ABT. 1 TO/H
CONSISTING OF:
1 MILK POWDER FEEDING BAF 114WITH PNEUMATIC SUCTION, SCREW,
BLOWER, MAGNET
1 SUGAR STORAGE TANK, 31 TONS, WITH SCREW BELOW, BLOWER
1 JET FILTER
2 POWDER STORAGE TANKS WITH SCREW BENEATH FOR MILK POWDER + SUGAR
1 PLATFORM FOR BOTH TANKS
1 STEEL BELT LINE FOR 3 FIVE-ROLL REFINERS AND 4 CONCHES
1 BUHLER SFG 1000 FIVE-ROLL REFINER AS PRE-REFINER
2 NAGEMA 912/3 FIVE-ROLL REFINERS WORKING WIDTH 1250mm
4 PETZHOLDT PVS 3000 CONCHES CAPACITY EACH 3 TO, AS SPRAY FILM
CONCHE, WITH SPRAYING SYSTEM, PUMPS, FILTER, JACKETED PIPES, ETC.
2 STIRRING TANKS, 10 TO
1 RASCH VD 100 TANKS, FOR ABT. 13 TO COCOA BUTTER
VARIOUS PUMPS
LOCATION: EUROPE
QUANTITY: 1 PLANT
(CLICK HERE FOR PICTURES)
REFERENCE NUMBER: G-1311
CORN CRISP LINES FOR SALE:
LINE WITH OVEN
CAPACITY 180 KG/H OF SNACKS/CRISPS
VERTICAL POWDER BLENDER WITH ROTARY SCREW
VERTICAL BUCKET ELEVATOR
MADDOX SCREW EXTRUDER MODEL MX550
SLOPING BUCKET ELEVATOR
DIRECT GAS-HEATED CONTINUOUS BAKING OVEN
FLAVORING BLEND PREPARATION
(2) JACKETED MIXING VESSELS WITH PUMP
FLAVORING DRUM
(2) JACKETED MIXING VESSELS WITH PUMP
(PICTURES AVAILABLE)
QUANTITY: 1 LINE
LINE WITH DEEP FRYER
CAPACITY 130 KG/H OF SNACKS/CRISPS
VERTICAL POWDER BLENDER WITH ROTARY SCREW
VERTICAL BUCKET ELEVATOR
CONTINUOUS DEEP FRYER
PALM OIL PREPARATION STATION
PUMPING, HEATING, FILTRATION
FLAVORING BLEND PREPARATION
FLAVORING DRUM
(2) JACKETED MIXING VESSELS WITH PUMP
QUANTITY: 1 LINE
(CLICK HERE FOR PICTURES)
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